This just came out, the third installment in River Horse's brewer's reserve series.
We got a sneak taste last month at the brewery's Oktoberfest, just before it was scheduled to be brewed. It's in the glass now, going pretty good with a spicy chicken dish for lunch.
More words to come.
Posted by Jeff Linkous at 1:31 PM
Labels: milk stout, oatmeal milk stout, oatmeal stout, River Horse
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